Exciting projects from around the world by brands we represent locally. Browse, get inspired, imagine the possibilities.
Art and taste in Enrico Bartolini’s three-Michelin-starred restaurant at MUDEC.
Baxter creates a contemporary oasis of conviviality with a classic flavor, for unforgettable dining experiences.
Tacchini Oliver sofa is selected for the musical lounge/bar at Lisbon’s Porto Palacio. A re-edition of the legendary Model 872, designed by Gianfranco Frattini in 1957, the Oliver sofa embodies the inseparable fusion of form and material in the renowned Italian designer’s aesthetic concept.VIEW PROJECT
A project dedicated to restyling of the common areas of the Sheraton Diana Majestic Hotel that has always been considered one of the most famous fashionable hotels in Milan.
Inspired by the idea of rediscovering the elegance and lines that characterized the history of the hotel in the last century, the reception, lounge and restaurant got new shapes, colors and materials.
In the prestigious location of Saint Moritz, Baxter outfits a lounge bar “Balthazar”. When you are in St. Moritz, Balthazar is the place to be: the ultimate den for every true and committed food lover. Here, in the capital of winter leisure and luxury, Balthazar brings you a taste of la dolce vita in the heart of the Swiss Alps on Lake St Moritz enchanted shores.VIEW PROJECT
Epoka was born out of passion for unknown, mysterious and surprising Polish cuisine from the past. At Epoka they cross the boundaries of time and imagination and take their guests on a journey, through each “recipe” showcasing the unknown side of Polish cuisine.
They have two versions of the tasting menu – “History” and “Short History” which allow for an unforgettable experience for both the seekers of the full experience or those looking for excellent taste in a shortened version for instance during business meetings or pre-theatre.
Miniforms Iola chair in a colorful attire enhances the dining experience.
Baxter’s very own drinking lounge. Baxter Bar is a cosmopolitan club, where seats with different shapes and heights, colors interplay and a mix of finishes and materials give a flexible comfort, as well as a recognizable, cozy and familiar place.VIEW PROJECT
Designed in 1958 by Achille and Pier Giacomo Castiglioni for the Milan Chamber of Commerce, Tacchini Babela chair is an excellent example of how practicality and aesthetics can work together in the same chair, a comfortable, stackable easy chair with a rigorous design perfect for the institutional setting for which it was conceived. The new reissue brings Babela into contemporary spaces, transforming the original iron frame into a warmer, more natural ash wood one.VIEW PROJECT
Restaurant Doney is situated on the famous Via Veneto, Rome’s most elegant and celebrated gathering point. The modern design by Artestudio and Baxter enhances the historical building’s magnificent architecture to provide a picture-perfect setting for any occasion. Executive Chef James Foglieni is a master of Italian and regional cuisine and presents a creative menu using the best seasonal, local ingredients.VIEW PROJECT
Saint is a newly opened contemporary Italian fine dining restaurant and world-class cocktail bar in Monza, Italy. Located right on its main square, the restaurant faces the square’s cathedral with its recently restored and spectacular dark green and white marble façade and baroque interiors. The majestic Duomo façade and the social nature of the piazza have been the main inspirations for the project.VIEW PROJECT
A stylish trattoria and wine bar where black and gray tones set the mood.VIEW PROJECT
Buddha-Bar New York where a 15-foot-high glass statue of Buddha oversees the main hall, was created by YOD Design Lab and is a two-story restaurant featuring Asian cuisine based in the Tribeca neighborhood in Manhattan. A unique interior design project not to be missed.VIEW PROJECT
A MICHELIN Recommended Restaurant, Botanist is on the list of Best International Hotel Bars, The World’s 50 Best Discovery List, Canada’s 100 Best Restaurants and Canada’s 50 Best Bars. According to 50 Best Discovery List: “Soft sorbet tones, lashings of cool marble and floral touches make this restaurant in the Fairmont Pacific Rim hotel a favorite with the locals.”VIEW PROJECT